'ホシコラーゲン 120 g, did not make food additives, such as fish-derived collagen (collagen) is. Low molecule type. Enjoy daily beauty and health maintenance.
Spoon 1 cup can be ingested approximately 2000 mg of collagen. Mix, coffee, soup, milk, yogurt, 1 day standard served 1-2 spoons. Mix almost tasteless, so any foods, is served. Increases the flavor of cooking mixed with curry or stew. Put in the kitchen and the table, served every day.
How to save
Avoiding direct sunlight, high temperature and high humidity retention thing.
And marine collagen
Marine collagen is collagen derived from fish made fish bones and skin, scales, etc. Marine collagen is known and marine collagen, collagen, highlights compared to the animal collagen without the fishy smell and have less fat.
Collagen is one of the fibrous protein contained in binding cells in the animal body. And heating the collagen gels have initialize properties. 40% Of collagen present in the skin, 20% of the bone and cartilage and the is a widely distributed throughout the body, such as blood vessels and internal organs and other.
| Raw materials
Collagen peptide (derived from fish)
(2 g (2000 mg) per)
Energy 7.34 kcal, protein 1.83 g, fat 0 g, carbohydrate 0 g, sodium 1.7 mg, 0.2 mg calcium
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