South Sanriku WAKAMO wakamo Chan production direct from Sanriku producing salted tied kelp

■ producing fresh salted tied kelp Laminaria seaweed 20 ishinomaki city 13 Beach fisheries production Union Beach people (hamanndo)

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Easy to cook without slippage of knotting kombu kelp leaves meat were firmly tied, so Oden and boiled and, with it, so soft and delicious. 

Received the product shelf life: 6 months

Handling: keep chilled


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