Malted barley in pot stills nickebrendeadwi skiing usually is from
Café at the built of malt whiskey and corn grain raw material
Blend green Wi ski built from continuous distillation equipment.
Cafe continuous distillation equipment into raw corn, but also
Is a luxury to use barley malt is characteristic of all mold manufacturing process.
That stuff is just barley malt 100%
It is known as "Olmert".
Highlights quality all mold manufacturing Nikka building at malt 100% of your own unique, soft taste and aftertaste.
■ alcohol: 40 degrees
■ process: Olmert blend
■ smell: soft spreads contain incense
■ taste: soft & clear
■ recommended dosage: dark because of split whiskey and soda