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Valtellina Superiore sassella Alicia [2008] (Casa Vinicola Nera) Valtellina Superiore Sassella Alisio [2008] (Casa Vinicola Nera)

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Casa Vinicola Nera Casa Vinicola Nera

Casa Vinicola Nera
Casa Vinicola Nera

Convince Nebbiolo Piemonte 5 times as much effort, grape cultivation, with delicate mountain taste!

Nera House in 1940 [Guido Nera] by established, has a wine of Valtellina wine-producing Centre. From a long business relationship with a high-quality field in addition to home farm, grape growers, buying grapes. To 200 farms from mid-July and late pruning, determine the purchase price in Excel of the grapes. For steep slope reminiscent of soil properties and Germany's Mosel vineyard is located 350 m of very good from 300 meters above sea level, 90% manually grapes Sauvignon Blanc. For that effort to 1 hectare per year + α is 1400 hours, worth seven times, five times in the Piedmont this other regions.
Harvesting is done from Sasser is located at South. Then, grumello and Inferno will at the same time. Valgella most North end takes at the end of October, in total for one month. To produce wines of high quality and trust only to aims, has aged in the modern bottling equipment and brewing equipment, and sellers of their own edgy about perfect control in the best wine-making.
Do not build a Riserva is satisfactory to the crop year.[Grumello] and [Sasser] and [Inferno], is able to categorically say vintage, different weather conditions in each field for each 2 km away. Architecturally, reminiscent of times to visit Nera home to breathtaking scenery and Northern Rhone steep terraced captivated us with the wonders of the wine. But alsoPrice is extremely reasonable as wine made from Nebbiolo.Otherwise, call "mountain Nebbiolo" Valtellina"Aggregation of Piedmont but delicacy is on our own. 」With convinced in the comments there. Also, there is sweetness is features. Finesse and elegant and they are stone walls seen in terraced fields.
The producers of Piedmont"Varutterina Nebbiolo is a sweet delicate, elegant, good"So say.

In 1995 most of Fame in Italy, "No. 8 annual national wine competition' Oscar in 1997, at the London International Wine challenge awarded a gold medal 2. Show "wine Atlas Italy" Burton Anderson and Hugh Johnson's Pocket wine book, and good producers of the Valtellina also.
Casa Vinicola Nera Casa Vinicola Nera
Valtellina Superiore SOT zone (subzone), sassella vineyard stretches between Castione andevenno West of Sondrio from 300 to 400 m above sea level. Effects of microclimate near Como Lake (50 km), originates in Lake Como (microclyment) and more rounded out and becomes soft. The soil is well drained sandy loam. Harvest is 5 to 10 days. Fermentation while sinking of CAP and Peel involves approximately 10 days maceration. Aged using the traditional style, 12 months 5000 L barrels, then 6 months stainless, last 6-8 months bottle, total aged 24 months. It is reminiscent of violet aroma, flavor rich and sustainability, elegant, balanced taste.


♦ Information
-Country of origin Italy
-Regional Lombardy province and Valtellina Superiore DOCG
-Grape varieties 100% Chiavennasca (Nebbiolo)
-Type Red, full-bodied, dry
Maturation: barrels (5000 L) 12 months, stainless steel tank 6 months, bottle 6 to 8 months
-Contents 750 ml
-How to save Keep at 18 ° C, avoid direct sunlight, vibration.
● imported original Inaba co., Ltd.

[* Please check before ordering *]
-Vintage product names and vintage that appears on the label of the product images and product names vary. You may also label designs are subject to change without prior notice.
-Vintage enters the vintage original imported under certain circumstances. Please note that when the vintage is different from product name shipped modified vintage for wine for less than $ 2,000. Vintage changes will receive 2,000 yen or more wine.
May differ from the vintage bottles of the product images found.
-Order number depends on the delivery date.
-Usually will be shipped in 2-4 business days. Except for weekends and holidays, special holidays.

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