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Brut tradition (ラエルト, Flers) BRUT TRADITION (LAHERTE FRERES)

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LAHERTE FRERES 
ラエルト Frères



This Champagne is coming next.
More are talking about France in Maison!


Cotto Sud デペルネ district shavo village. It is a brewery that was founded in 1889, shavo village.
This village is the silhouette of the old church on the hill from the beautiful hidden popular street.
ラエルト Frères is pointing away from the Church. Residential streets impassable in the tourist bus and climbed back. Is the ラエルト NM is very close to the RM presence, Regulations on the NM notation from that purchase a some grapes from relatives Because you are purchasing from relatives has become a Are actual or RM What is.

Have a parcel of this Maison Hill South of Epernay {Chavot ( shavo ) ( クルクール ) 88 %Courcourt 89%, Moussy ( ムッスィー ) 89%, Epernay ( Epernay ) 88% Vaudancourt ( ヴォダンクール ) 86%, Mancy ( Muncie ) 88%} Pinot Noir and Meunier, Chardonnay

{95%, 99% Chardonnay 1er Cru Vertus ( Vertus ) Voipreux ( ヴォワプルー )} coat de Blanc Chardonnay

 Vallée de la Marne {84% 83% Le Breuil ( Le Breuil ) ( Bureau ) Boursault} Pinot Meunier.



With more than 75 in 10 different villages. different soil compartments, produces wines of great diversity of a different nature. Kezuka all these qualities to wine, each feature has an important role.

 Bring out the best possible first of all, first plowing in spades. In spring plowing plow parcels of all the fields and in a healthy state, brings out the natural grape growth mechanism. Fall to plow deep roots don't make on the surface.
In doing so roots extends we will lower chalk soils. Tilled by hand, low yields and careful vineyard management, ecology provides high quality fruits due to the natural plants hygiene protection.
 The oldest vines has carefully groomed. More than 60 years old For many it seems.
 These older subdivisions are pure express each vintage.
Grape roots wine mineral to the taste of the wine elegance and complexity a very important fruit brings.
 The newly planted trees are also utilizes the same old vines by Masaru selection to help keep the grapes of great quality and exceptional quality.

Pressed in vertical press machine of 4000 kg cannot be handed down from generation to generation of the Domaine two now that while we look.

For more than 20 years, has been brewing in casks. Famous keg manufacturer to use that Romanée-Conti, Leroy a barrel while others took over has been used from generation to generation, has bought is a very expensive Burgundy type ( barrel special type ) Francois Freres, arsenics, etc..
Also has more than 70% of wine is brewing in barrels, but today, few Domaine one thing. Has been fermented, carefully brewed for parcels for each personality, separately for each plot.
Depending on vintage and varietal malolactic fermentation also as well as a carefully done.

Has sampled this Domaine was founded in 1889, is the modern brewing methods also tried to get done in order to stabilize the quality.
 Filling the bottles after ripening period is 4 years or more-24 months or more, ヴィンテッジ, champagne. デゴルジュマン dosage is 4-8 g / l. This brings elegance to each cuvee and keeps the soil and purity, diversity and traditional winemaking.


In addition to Chardonnay, Pinot Meunier, Pinot Noir to cultivated varieties in the Champagne region-specific, not too much is known, フロモントー, Petit merlach, Pinot Blanc, Alvin. Alvin is the old varieties of champagne.
 "Les Clos' is a unique parcel, has grown ヴィオディナミ.
 This natural, organic cultivation methods gradually and easily, a natural expression of the terroir and a potential aromas maximized has been.
Cultivate the soil carefully and ensures balance any element of the field, delicate texture to pruning and grooming pick optimal days along the natural.

Building from the special compartment is a great terroir ヴォワプルー 1er Cru tree as planting 2006 the 1961 la Pierre de la incarcerate a Blanc de Blanc has been building since a few years ago. Production are limited, will be surrounded by inspiring lingering flavor is great dense, rich body and mineral-rich.

Decided to build a saignee Rosé in the 2004 harvest, for the Rosé. Chose the tree over 30 years old the highest elevation shavo's Les Beaudiers (Les Bodie Eire) vieilles Vignes.

Soil is chalky soil clay and silt, a small Flint and pebbles mixed in the vineyard was planted in 1953, 1958, 1965. Only the grapes ripe to work extracting the complex flavor of these during the maceration election results will have.
Find that moment one bite tasted amazing-quality wine. In 2004, a great cuvée of 100 percent Pinot Meunier {42 to 60 years old parcel Les Vignes d ' Autrefois} is first built.
 Finished wines vinified in barrels, rich representation and fruitiness of the Meunier, distinguishing minerals. 1/2008, 2400 Book as extra Brut (4 g / l), デゴルジュマン.
ラエルト・フレール
Epernay Southwest Chavot shavo village, ラエルト father and son are in conversion to organic farming, to a new stage.
The 27-year-old Thierry ラエルト competition and the new generation of aspiring fellow, enthusiastically heralded breaks new ground. ラエルト is still in the development developing a rapidly improving quality.
 Field and spread in a small field of 10 villages in 75 parcels and strive that reflect the terroir of each champagne.
And 70% more BREW in wooden barrels, unusual Domaine in. Showing cuvee by "small barrels, and pressed in a traditional wooden vertical press, including how best to seek attention. More than 60 years old Of the many growing trees. フロモントー, Petit merlach, アルバンヌ now rarely seen ancient varieties blended with Chardonnay, Pinot Meunier, Pinot Noir, Pinot Blanc Les Clos Are building the name champagne.
ラエルト Freire, GI de Hachette prominent rating magazine also covered is that others, and Liston to the famous restaurants and also Robert Parker 90 Points Is the rising stars are.

90 Parker points at this price!
Now standard cuvee ラエルト Frères featured this wine!
This cuvee Pinot Meunier varietal using 60% uses Otaru matured van de reserve 40%.
Stainless steel tank, "Otaru", "cask" and the best way to identify parcels every fermented, maturation in the bottle for 2 years after デゴルジュマン time to make the liqueur デクスペディション 9 g.
Yet softness and feel the aromas of white flowers and a delicate fruit and gentle spice incense, Pinot Meunier, has settled well balanced freshness and roundness.
Just Uncorked a fresh feeling, over time, will gradually feel spread by smell. It is reminiscent of fine white wine champagne.


* product images are helpful. Vintage brand name will deliver.

[* note *]
● This product is [Purchase orders] We are getting into.
-We order this item from inventory to make the arrangements to import
 We will.
-If you order for Fri, sat, Sun will make arrangements early next week.
-Also if the sale because the inventory is changing daily.
Please note that. You sure will get in touch.
-Stock notation is standard.
-Typically arrive 3-4 business days we.
 On weekends and holidays, if you interrupt, temporarily closed by orders, delivery to
 Please note that this may take about one week.
-For by order time and day of the week will receive in the shortest possible after 2 days.
-[Purchase orders], so the base is to accept returns after purchase
 Can not.
-Usually shipped with products is not possible.  Will occur if you shipped separately.

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Product description
Country France
Production Champagne
Grape varieties (Shavo, Epernay) 30% Pinot Meunier (shavo, クルクール, マンシィ, Bureau, ボーダンクール, Les bliyu production) 60% / Chardonnay / Pinot Noir 10% ( shavo furuki )
Type White, sparkling, dry
Content amount 750 ml
How to save Avoid direct sunlight, vibration, keep in place of less than 18 ° c.


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