Domaine de la Vejle
High quality ' culmination of importance to Boise! Huge financial power source to pursue the quality! According to the old table from pruning until the crop farming and brewing bottling, etc. do thorough adoption!
[Domaine de la verdura] was founded by Jean-Claude located Inc., one of the richest in the Bourgogne company.
The profile may be too muchMerged the Domaine is located in the Burgundy negociant company famous Bouchard and MOM Sun, similar to the La VerdureDid. About La Verdure located company strategy was setting up of Domaine can compete with Burgundy star Domaine and highest level. To achieve this they invented Super Domaine literally in to have merged the four Domaine, claudin Deschamps, Pierre ponnelle, Louis, vowirel, and relitie Guido, each the best parcels are. Domaine de la verdura is currently, Grands Crus in Red 5 kinds, white is 37 hectares including 1 type owned and 跨rimasu appellation is 29.The Monopole Vougeot, and owned two [Clos Blanc de Vougeot] not only white wine, [le Prieur Clos du Prieure] is red and white and make.
[La Verdure] is on State Highway No. 74 of Primo pricey village at the southern end of court de Nuits with home offices. From here [Alger ALE] Nuits-Saint-Georges, [Clos de la Marechal] of you can look up at the Hill.
Then they looked for human beings to make wine. And was responsible for thoughtful maker in Pommard Domaine controller Armand Pascal Marchand said. Harvested in substantial negociant La Verdure there in 1998, Pascal could not only participate. It is has become and what standards they had in mind don't vintage in 1998 as a result. For La Verdure first released in 1999, Pascal Marchand and his team worked from growers throughout the year. Pascal from the timing of the harvest yields over the details of each compartment familiar and is exactly what became the business model.
It is obvious that the establishment of the Domaine's vineyards owned facilities and marketing ranging from stacked taking into consideration. One interesting episode isThey practice cultivation by horses in the DomaineAre you. This is intended to loosen up the soil of the field compressed by years of tractor use. They BREW does 100% cold maceration for 4-5 days on the Destemmed. Fermented in a traditional wooden barrels. Depending on the features of the appellation and vintage wine is moved from the 30 to the ratio 100% new oak barrels.
|Domaine de la Vejle in the Primo of South of Nuits-Saint-Georges. In 1999, Burgundy's largest negociant Boise Group Jean-Claude Boisset founded Domaine is. Have approximately 40 ha of vineyards and 6 Grand Cru Musigny, Bonne Mar, Clos Vougeot, Sharm-Chambertin, mazowe ALE, corton Clos Davey ROI and corton-Charlemagne, including approximately 30 appellation, has become one of the leading Burgundy Domaine. In all the Premiers Crus and Grand Cru vineyards biodynamic and careful harvesting amount limits, and field plowing with horses. Equipped modern facilities including the latest press pressing machine fashioned improved fermentation wooden barrels were new to the seller, great for sorting table, for red wine. Wine from 1999 until 2005, carved by controller Armand Pascal Marchand, later inherited Pierre Vincent.
Very rare Vougeot white wine! And it's a monopole field!
Very rare Vougeot white wine! And it's a monopole field. [Domaine de la verdura] of, one of the two by Monopole field [Clos du Prieur vineyard Clos du Prieure Blanc (Monopole)] is a very rare white! Moreover, only 0.82 hectares of vineyard production just only about 3,300 book! New barrel ratio 25% 13 months oak casks mature! In built Vougeot Blanc's glittering Golden ripe yellow fruit and mineral flavors, smooth texture and citrus scents and show the balance between fruit and acid fine dry white wine!
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