Maison Joseph Drouhin
Maison Joseph Drouhin was founded in Beaune in Bourgogne in 1880, more than 120 years thing between the leading Burgundy keeps defend their belief in family, passed down from inception to terroir Winery.
Also, Dorian is known and famous wine auction charity hospital Hospices de Beaune are donating their vineyard that even great and sophisticated wine as well as success in the ultra exclusive shops in the world, enthusiasts around the world praised is the pride of Burgundy.
In winemaking, [to fully exploit the unique characteristics of produce each terroir. 】
And [stubbornly defend their traditions, while the pursuit of elegance. 】
Its style is boils down to two words.
"(Subtlety) finesse and elegance (elegance)"
Attachment to the greatest respect for the terroir and grape trees and their experience and continuous research and development will demonstrate its ability a great vineyard. Since 1976, without any chemicals, such as herbicides, in 1988, estate manager Philip Dorian completed conversion of ECOCERT authentic, committed to adoption than the 1990s. Vineyards are cultivated using traditional plows, made from vegetable fertilizer is natural compost. Predator predators in measures such as various grape diseases and pests and bacteria. Not only is this environmentally-friendly, what company policy is a pure terroir expression for the best method.
Nursery management is very important, and the like, to preserve the genetic nature of the old vine to rootstock selection this will not on the rigor. Tough high density cultivation per 10000 ~ 12500 grape tree planting, conducts vineyard is 1 hectare. Further, between the trees and weeds intact grows we leave. This vine for nutrients to roots deep subsoil, pampered, will condense fruit ingredients.
Is the decisive factor of the optimal harvesting time must undergo a survey of sweetness, acidity and tannins, the quiet determination of harvest time, but rooted in experience and traditions in the vineyard each, eventually will follow it.
Harvest is, of course, all done by hand-picked into small boxes, transport. To damage the grapes without the large container is a very daunting task. Performs final checks while slowly moving on conveyor belts grape juice ago, carefully even bunch of grapes. Decision or leave the juice or remove grape rachis or its decision and checks of the State of the grapes, actually tasting the results.
Not add cultured yeast in the fermentation, and only nature has natural grape yeast.
Drouhin wine is a fusion of traditions to be 守ri抜ka and the latest technology provide assortment. The expertise accumulated experience over the years is located in the heart of Beaune city with much history in grape vineyard cultivation and viniculture. Drouhin is a true Burgundy style wine makers as the pride of Burgundy.
Founded in 1880, the Maison Joseph Drouhin has been faithfully represents the localization of each land, and each vintage wine making and the acclaimed by enthusiasts around the world.
To fully exploit the unique characteristics of each appellation has... Not that remains stubbornly defend their traditions, while the pursuit of elegance of the Drouhin.
| Beaune, founded in 1880, the most trusted of one single. Billboard company and Beaune 1er Cru, Clos de mouches (13.7 ha), including such as gevrey-Chambertin Clos de baize, aloxe-corton, Bres and possess numerous Grand Cru, Premier Cru Cote d'Or, area 26 HA. Also the also mutonne have a 40 ha of vineyards in Chablis, Domaine Ron de paquis alone owned distributorship part holding.
Robert, Dorian's eldest daughter Veronique, Dorian is responsible for winemaking. Liquidation sale has been commissioned by the Marquis de laguiche Montrachet also will be produced by her hand. Challenge and Oregon Pinot Noir winemaking is the eldest daughter of Robert Dorian vironique, a big success.
Puligny-Montrachet village lays out a great white wine 1 vineyard forty ALE other Puligny personality with wine and wine, represent the best terroir has unique aromas like ferns, Japanese honeysuckle, toasted bread, as well. Soil, pebbles, limestone and chalky deposits. 12 months ageing in French oak new barrels containing 25%. Of superb Puligny-Montrachet village Chardonnay is utilized fully. Aromatic varieties of fruits conjures up exotic guava and lychee, Apple and orange. It is characteristic of oak aroma and rich taste.
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