Domaine Jean-Marc piyo
Small Domaine "artisans of Burgundy" based in chassagne-Montrachet can be said! "One of the TOP Domaines chassagne.
Domaine Jean-Marc piyo is a family business located in chassagne-Montrachet Domaine.
owns 10 ha vineyards, 50% Chardonnay with Pinot Noir, 50%, exports 80 percent of the annual production capacity of 60000 book. After studying at the brewing school in Bordeaux, Jean-Marc piyo in 1985, after his father, was his first vintage in 1991.
His winemaking philosophy is "you plow a field! 」。 Reduced chemical fertilizer use, pesticide use, not always out in the field, with only the amount of time required to engaged in agricultural farming.
Stuck to the selection of grapes as possible or bunches (thinning) in canopy photosynthesis, or, you can get good grapes make good wine the most important harvest; Harvesting is manual.
100% destemmed and as oxygen does not shake sky pneumatic press to use. Not oxidize in the aroma. Juice was pressed into 225 L barrels into the slowly matured (the ratio of new barrels is 25-35%). MLF performed 100% each year, only one time during the 11 months, racking, removes only the masses as large Hutch.
And clarifying work (collage) and the bottled ago the September harvest, but does not filter shade. Ship lay bottling after 1 month.
| It is a family business located in chassagne-Montrachet Domaine. Have owned many farms, has produced 50% Chardonnay and 50% Pinot Noir. Most of the total production amount of 60000 book exports.
Since 1985, operation of the Domaine has alternating to the son finished brewing school in Bordeaux, from the first release in 1991, gradually increasing the quality.
And raise the quality of the grapes make good wine, and commitment to work in the field, reduced pesticide are manually harvested grapes bunches, sorting, the obsession, of course, has made the.
Buddhism is one of very high producers, can be expected to improve the quality of future producers.
Has been producing high-performance wine because "recommended" for producers.
Verger vineyard Hill, which smell like almonds, Noisette, dried fruit, and chassagne Montrachet a great many pebbles are characteristic. There is also a wine can withstand long ripening yields considerably lower because strength and balance is very good.
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