Château Clos de rolatworl
By La mondotte with Canon-la-gaffeliere Stefan von napergue, another popular Saint-Émilion special!
Attention is in Saint-Émilion has been appreciated by wine critics, as well as wine lovers around the world, local officials.
Generous owner, Stefan von knipergue, from the late 1980s by efforts continue to build high-quality wines, now is up to the iconic star of Saint-Emilion.
Robert Parker Jr. " Bordeaux, 4th Edition.
Readers should be aware that pushed up to the top of the hierarchy of the Saint-Emilion owner Stefan von Napper (which is also the owner of the La mondotte with Canon-la-gaffeliere) improved the quality of this wine. Vineyard of Clos de rolatworl is located northeast of Saint-Emilion gravel quality of sandy soil. Most consumers know of like Bordeaux wines are scary can be expensive, but Clos de rolatworl is appropriate with respect to the quality the tsukerete price. Here, price and fame quickly rise would then look right and-in.
In three owned by Stephan von Napper Saint-Emilion Chateau and Clos de rolatworl is the lowest profile. So perhaps the wines here are two other reputed Chateau is not high-quality. Talent behind the operation of this Chateau owners will invest time and skills as voted la mondotte with Canon-la-gaffeliere, which makes exquisite wines, achieved at the same time openly fruity richness and charm and a lot of.
Average annual production: 40000 books
Average age: 30 years
Planting density: 5,500 book HA
Average yield: 35-40hl/ha
Recipes: fermentation and maceration and aged in temperature controlled wood tank while 18 to 26 days.
As 90-100% of the yield touched the fine Lees cask in malolactic. Maturity is 14 to 18 months in new oak barrels.
No fining and filtration.
Grape varieties: 90% Merlot, 5% Cabernet franc, 5% Cabernet Sauvignon
Owner: Neil PERG Earl
| Clos de rolatworl is a graded in Saint-Emilion Bordeaux wines. Are likely to build a mix of several grape varieties, one of the Bordeaux long term, facing the aging characteristics.
Also made different blending ratios, complex aromas and flavors born Clos de rolatworl things to blend characteristics of varieties such as Merlot Cabernet franc at depth also built an extensive wine, Chateau's individuality is 引立chimasu.
Rich in tannins while young said a powerful Cabernet Sauvignon/merlot wine is most suitable for aging wine, grows with the aging elegance, smooth, complex taste.
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