"Made a remarkable comeback in recent years, continuously delivering the high-quality wine, countryside, wildly successful trot now, Petrus of the stable version and compare easily could be. This appellation star luxury Chateau equivalent level in terms of quality. "And Mr. Robert Parker even Top10! Chateau Petrus and the same maker! (J. P. Moueix), Petrus and near perfect five star ★ ★ ★ ★ ★ producers to cite Robert Parker!
But prices will be 50% or more of Petrus rarely bargain Chateau!
Robert Parker Jr "BORDEAUX Bordeaux (3 Edition)
Historically, as well as the trot now Pomerol, one of the great wines in Bordeaux throughout. Since 1976, the trot now wine's quality comparable to the ratings of the MEDOC, grade 2. Many antipsychotics Premier even before 1976 vintage, profound wine. But trot now is Jean-Pierre Moueix, owned since 1953, this Chateau is in arresting resistant (with Jean-Jacques Moueix housing).
This modest Chateau vineyards at the soils of clay and sand and gravel (sareki), located between the Church of Pomerol and katusa village, 1 km west of Petrus. Except that spent 66% new barrels each year, this wine is brewed in exactly the same way as Petrus, who is being treated. Until the late 1970s, intense full-bodied richness, ornate wine trot now, ranging from top of aging usually plenty of sleep in the cellar is 10 years. Far to combat fine Petrus, in terms of its power, strength, and condensed flavors with some vintage after approaching step.
Have a great track record yielding a wine in a good time (kennrann) gorgeous, even when a poor vintage throughout Bordeaux. In 1967, 1972, 1974 vintage, gave a throughout Bordeaux make inroads into a best 2, best 3 results the trot now.
In the late 1970s, were light temporary style. Created in 1982, plump, rich, decadent and then, extraordinarily, trying to return to heavy form was of good wine rather than it seemed, but after that, until 1995, thrilling. No doubt that blending grapes from young trees, extensive replanting is done for a small field to trot now. I don't think reason whatever it no longer get three or four top Pomerol wine is trot now.
In the 1980s (except 1982 vintage) clinet = Église clinet, Vieux-Chateau-Serta, Le pan, each Chateau Lafleur, La fleur du gué, l'Evangile, La conseillant overtaken, in particular vintage to the Bon-Pasteur outweighs (riyouga) was. However, this situation will change at any moment if Christian Moueix and its staff's abilities and talents, will.
Of recent vintage are very well, looks sensational, 1995. Trot now, wine connoisseurs all over the world and getting high praise and is more expensive. However, almost never sold at a price of 50% or more of Petrus. It's a fact keep in mind, no loss. Accidentally resembles the great Petrus by the (vintage) and wines not only from.
Second label: none
Average age: 28 years
Planting density: 5500 books
Average yield: 35 ~ 45 hl
Average production: 3500 cases
Soil type: gravel and clay
Yeast addition: wild yeast
Training: maceration duration: 21-25th, fermentation temperature at 27 to 30 degrees do.
Control of the fermentation tank features with automatic temperature control;
Fermenter type used oak barrels.
Every year, 33% new oak barrels-and use 50% of barrel length is 20-24 months may do.
Using the filter takes lightly ago bottled will. Grape varieties: 90% Merlot and 10% Cabernet franc
| Annual just 2500 cases. Popular wine said that Bordeaux's prestigious Petrus and the business, second only to Petrus!
In 1953, J. P. who owned the Chateau and trot now, slopes gradually down to the West from the Pomerol district's highest hill. At the heart of this Hill is surrounded numerous famous Chateau and Chateau Petrus. According to highest so far has more gravel, falling gradually clay percentage higher will. Stratum below this clay layer of sand and gravel, impermeable iron containing much further down. High trees, beyond the annual production 30 tonneau (barrel).
Great deep Garnet hue. Scent is powerfully concentrated. It smells like reminiscent of bitter chocolate, deep taste and has a complex, rich and dense. Stoutly to surpass Petrus in when young. The trot now require long aging. You can demonstrate their taste of the incredible features of the fruit harvested from the grape vines even reached its peak maturity when it comes to the more than 30 years of great spread and depth of taste.
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