ファッフェンヴァイラー バンシュタイン-Sauvignon-Blanc Q. b. A. grape ( ファッフェンヴァイラー ) Pfaffenweiler Bannstein Sauvignon Blanc Q. b. A. trocken (Pfaffenweiler)

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Weingut Pfaffenweiler
ファッフェンヴァイラー brewery

Led by charismatic Brewer Baden boast quality oriented cooperative!
Tradition and Germany from a harmony with nature even top producers.

Wine Guide magazine, "Gault Millau", including a variety of best Breweries of Germany one thing. Also, representative Stephen memle has 2002 at "Gault Millau" [the best brewery Chief] to was chosen.
ファッフェンヴァイラー is located about 10 kilometers south of Freiburg. Only residents in the small village of 2650 people dates back to the cellar was built in 1954, Winehouse ファッフェンヴァイラー history.
The local grape growers as a result, development of the local cultural landscape and vineyards, unique wine United strive is the beginning. Now that has grown total 40 ha vineyard. Growing white ワインシャスラー (33 ha), Sauvignon Blanc, ミュラートゥルガウ, Pinot Blanc, Pinot Gris, Gewürztraminer, Chardonnay, Riesling, Scheu, has grown red varietal Pinot Noir (26 ha), Merlot and Cabernet Sauvignon.
In Germany they are aiming for the best wine-making has been obsessed with soil. This result is the passion continued to follow the day to day wine gifts. Natural production of great wines and harmony between people.
We will take careful work and love and passion in the field to keep the art of wine. Have each of the wines of our own identity, history, and personality. This brewery is focus on terroir, care to better soil and climate, and wine each build wine called secret.

Terroirs in France represents around a variety of environmental factors is old world, namely the European maker is correlation of soil, location, climate and vintage wine decisive even affected believe.
In Australia, California, South Africa, new world, etc. is that affects the taste of wine tend to think and interact in Brewery technology is the quality of the wine is ファッフェンヴァイラー, the idea of Europe in terroir differences to the belief.

Tradition
ファッフェンヴァイラー Brewery's success began in 1953. Without change over 50 years across goal to produce the best wines in Germany of doing so they has cherished working in the unique cultural landscape, vineyard.
From the past consistently pursues this goal. Terroir of this land like no other with their promises, can make great wine should be called works of art.

St. Clara
High proportion of limestone St. Clara wine, is made from grapes of superior excellence in this area of clayey loess soil ファッフェンヴァイラー field. Wine feel minerals, is not only an impressive fruit crisp, and chock full of flavor and creamy. This wine is the leading brewery technology that best represents the quality of wine.

バンシュタイン
"バンシュタイン" is made only with grapes of the ファッフェンヴァイラー region. Vines are planted in the high ratio of limestone, clay and loess soil. These soils are very similar to the structure of Burgundy. Ratio of limestone rock high will pull the breed characteristics, especially with plenty of fruit and minerals giving to the wine.
ファッフェンヴァイラー require a harmony between human and natural production of great wines. We will take careful work and love and passion in the field to keep the art of wine. Have each of the wines of our own identity, history, and personality.
This brewery is focus on terroir, care to better soil and climate, and wine each build wine called secret.

It is a peaceful mind like wind seems to be thin platinum colors the Sauvignon Blanc, a refreshing, fruity scents, such as aromatic and refreshing, tropical fruit and mineral flavors.

Product description
Country Germany
Production Baden ( Barden), markgräflerland (Markgraeflerland) districts, village ファッフェンヴァイラー (Pfaffenweiler)
Grape varieties 100% Sauvignon Blanc
Type White, dry, medium-bodied
Alcohol :14.9%, residual sugar :6.9g/L and acid :5.8g/L
Content amount 750 ml
How to save Avoid direct sunlight, vibration, please keep at 18 ° c:.

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