Bernhard Huber brewery
Develop the image of the ultimate wine, drill down to the ultimate ideal wine genius! Bernhard Huber's as the world's best brewery now attracting attention from around the world.
South Germany, Baden district's southernmost wine region of Germany. Located along the border of France and Switzerland. It is this see Bernhard, Huber brewery ' has been high praise from all over the world now, as its climate.
The brewery, started from scratch, leaving grape growers cooperative in 1987, at that time a member had now brewing one of the world's highest peak as well as Germany.
When he was still a trainee, Hoover, was examining the article in his hometown マルターディンゲン village to old old literature around the 13 century. マルターディンゲン village, red wine with brought France Cistercian sect priests 'Pinot Noir' at that time were just, or taking the village name Pinot Noir 'マルターディンガー' That was was written is called. (Even now in the wine dictionary, synonym for Pinot Noir in a 'マルターディンガー'. )
Dating to this ancient document, with the confidence he founded Bernard-Hoover brewery, withdrew in 1984, grape growers cooperative, build your own wine.
Efforts and his strong feelings, had a flashback to 'マルターディンガー' had fallen asleep again.
Today all over the world with his supple, luxurious red wine is always best reputation, is often beat the competition, including world-famous brewery of France or California.
See Hoover wine is definitely one thing of the world's leading wine. Without a doubt, question 20 years ago in Germany in シュペートブルグンダー species so much red wine can do and "ridiculous! ' And will be answered. 」 And is is in the Grand Jury European leaders, who France Francois Mauss Luxembourg wine competitions.
マルターディンゲン village 700 years ago to the monks of France elected as the cultivation of Pinot Noir. The biggest factor is of the Burgundy region in the present climate and soil. Soil is a shell limestone weathered soil. Exposed soil showing unique shades and dig up the ancient past in the sea is a little bit. Many posed complex taste particularly intensely shell limestone Ridge, essential red wine from the soil.
It was matured in oak material small new barrels （ Barrick ） uncommon until just a decade ago, is at present recognized in Germany. Huber is worked on the pioneer. Barrick as contributing to successful wine affect the distinctive deep cannot miss. There is, of course, not to succumb to the flavor of this barrel lovingly cultivate grape strong delicious grape juice that is.
Until Hoover wine drinkers can't know the true power of Germany wine!
Founded in 1984, is a Huber brewery, blink of an eye, have achieved the world top class position head, Bernhard Huber said wine.
Wine magazine and media praise, to talk about Germany wine is one of vital.
In the 2008 fiscal year, in Germany one of the most prestigious wine book In the Gault Millau magazine.
"Home brew award! ' (Winemaker of the Year)
A big success, and the winery.
So popular in momentum Exito, a gentleman who was your mother?!
Wine reflects its personality is still beautiful and really nice!
My Hoover, wine for the first time mentioned about 12 years ago was I think.
At that time speaking of wine, "sweet indeed in luxury and expensive' a was.
（ * severe cold Germany is difficult to increase the sugar content of the grapes, wine ratings, so sweet, rank on the is. ）
"Dry white wine, so much drinking age, Hoover said, was surprised!
Its fruity and refined taste Germany wine image felt touching the scales from the eyes, to remember even now.
There was not great, he warned that only!
And drink Pinot Noir', he warned, even wasn't impressed!
"Whether Germany is such a great Pinot Noir! 』
And the surprise was.
Elegant, dense fruit, depth and complex flavor and depth is felt, reminiscent of a great Pinot in Burgundy, France, fell in love of the great Gran van.
Actually, Huber brewery in Pinot Noir red wine production occupies more than 70% of the entire world appreciated his Pinot Noir, came a number of coverage from the media as it is.
Did Hoover, pour passion in Pinot Noir was the previously read the old literature is.
Pinot Noir, even in their home villages during that "マルターティンガー' The fact was calling by a name that was!
Facts in Pinot Noir cultivation, originally for a fateful encounter with the older literature is Hoover's "Best Pinot Noir' build To and led.
Hoover's wine is red and white, are really great.
Isao only this position, he is every year, including Burgundy, went to the winery tours in various countries such as Italy, Piedmont, and maker of numerous deep exchanges, maker of other wines, such as I'm an enthusiastic research.
Always, we present "before! Before! "That attitude is I salute.
Feel the passion is a talkative, but that the cultivation of the vine and hid, serious and sincere personality still wine is reflected in was like.
Dry white with produced in the Baden region of Germany's southernmost world's best Pinot Noir, and the taste.
With Hoover's soul gem, to take this opportunity to try please!
[Hoover's red wine]
マルターティンガー village soil is calcareous clay soil reddish-tinged,. With Chambolle-Musigny in Burgundy, such as soil!
Phonology of Pinot Noir we found in the literature of the former and マルターティンガー village proves its soil.
In such soil, born by the field work of Hoover's wine features change until now, so-called "Germany Pinot' image, elegance and grace.
It is so you can enjoy 3000 ¥ wine class, as well as enough to Hoover's.
[Hoover's white wine]
Hoover's wines are from the old red and white both outspoken style is the Center.
But other producers are often sweet, ' Why build a dry? "The answer is.
"Don't need sweet Rieslings are building a lot of Mosel, Northern, so my venture to create. 』
With cool answer.
White grape cultivation is done in the vineyard of calcareous soil. Both white and Red Delicious reasons wine, he warned. From the exactly the reason the great soil exists in this area is.
| South Germany, Baden district's southernmost wine region of Germany.
Located along the border of France and Switzerland. Like its climate, now attracting attention from around the world this "Bernhard-Hoover ' is a brewery. This brewery in 1987, at that time a member had the local grape growers cooperative, leaving just started from the 1 now that Germany, counted in the brewing one of the world's highest peak until now.
12 To 20-year-old grapes lowered about 10 days temperature still whole bunch (about 10 ° c) with cold soak, and then fermented slowly. Aged in barriques (225 L) used 2-3 times over 12 months. Average yield is 50 ~ sour 55hl/ha, never too spicy oak nuances, increase the strength, concentration, of the skeleton out of the sharp taste to finish overall.
Well balanced and delicate with delicate tannins is outstanding. I think when drunk slowly over time, hope you'll enjoy the wine changes. That land for Pinot Noir, but this place makes sense if you drink this wine!
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