Domaine Daniel et Martine / Julian BARROW
The best cost performance exceeds a level comparable to the Grands Crus of Beaune Maconnais! Robert Parker said "most excellent Grand Cru of the Côte de Beaune wine equal or surpass it, making superlative wines. "And appreciated!
In filtering could not be obtained by only a few very rare wine. Local popularity, not available as that they sold out immediately.
Show emerged from the early ' 90s, is now regarded in Pouilly = expected top maker!
Maker coat sharonaise to represent the District of Mâcon-villages Saint Verant, buy fifth three respects "terroirs of the Mâconnais, and the best wines"Daniel d-Martine-BARROW".
Barrow homes in settlements in the village in the Pouilly-expected four located in the most northern verge son has engaged in viticulture for 4 generations. Domaine is relatively new in 1979. Now run the Domaine of 7 ha of which 50-somethings [Daniel].
Specialists make a cuvée of six with just Pouilly = expected the appellation's top rated wines.
There are differences in the character of the wine in Pouilly = expected spreads on the slopes of various East-West North-South orientation field, unlike Cote-d'Or for parcel position and orientation, born by a different terroir, even. Therefore in recent years in this area Klima every difference between attention to gather now.
Flagship of the Domaine's [Ann Burin]. Age 70 years to reach grapes are planted for Northwest-facing part of the slopes from solutre cliffs (dropped from the cliff, stone age, driving and deer hunting as still boasts its magnificence).
Cliff solutre and Woori and cliffs just north of the village of two verge son who rose from 350 m above sea level [Le-clay] is made from vines planted on the highest slopes 60 years to count.
Les clay [La Roche] is located just below the slope, grape vines is on average around 25 years.
[Vercher], from vines planted parcels of Domaine right next to South-facing 40 years 50 years old.
[En, France] is on average were planted in the muddy ash soil comes from grapes for about 30 years.
[Alliance], cuvee name Klima, not consisting of a blend of 3 parcels around the verge song.
Noted on the label of the Alliance "V." comes from the initials of the verge song.
The cultivation of grapes is done in most [ECOCERT], to use Bordeaux mixture has been used in the field. Motto of the harvest is ripe bunch culled, obviously hand-picked.
Grapes are pressed immediately, then by wild yeast debourbage 12 hours after 10 hours from barrel fermentation and oak aging. From about 10 months (percentage of new oak barrels in 1/4-1 / 3 is) barrels for 15 months, and filter by the flood.
The way wine was born is a Climat differences, a common cause of fruit pure minerals in with plenty of tried and then soar. Finished to high standards can feel the contours and, together with these exquisite balance of wine.
While continuing to study in the field finished the training in Australia in 2005, Domaine Daniel and his wife Martine have been managing is the son of Macon acquired LF rave, starting step step of the three-legged race with his father.
The volume makes in the exquisite balance of fruit, acidity and minerals is at least five years, I want to drink. Is the wrong white Grand Cru to tens of thousands of Yen to be honest as great taste. We further obtain difficult becoming not only now!
Daniel BARROW is daily out of little house near the Hill views, good friend do to home wine-making genius, [Jean-Marie Kyu-hwan] fellow.
These men, both of them with the help of the wife who is an important Assistant, most excellent Grand Cru of the Côte de Beaune wine equal or surpass it, superlative wines.
After harvesting the grapes ripened on the Lees for 15 months and to keep fining process, no filtering. They are blockbusters filled with rich taste, compared to other White Burgundy wine prices, bargains and would say.
Hard worker, intellectual, serious, Daniel BARROW, one of the producers of the Mâconnais district.
It is enough to evaluate.
It is now more and more harder to come will be wine. It is not gaining lit up not wine.
| Having distinguished himself from the early 1990s, is regarded as the top producers of Pouilly expected today, the maker is.
And grape cultivation is mostly done by ECOCERT, motto of the harvest is ripe bunch culled naturally will be harvested by hand-picked.
Whatever wine was born is a Climat differences in common's minerals in pure fruit flavors with plenty of cold and then soar.
Finished to high standards can feel the contours and, together with these exquisite balance of wine.
It is currently with booming and becoming more and more difficult to obtain and "Burgundy white bargain".
There are nuances of dried flowers and PEAR aroma with pomp at the moment, feels the rich flavor. And minerals are covering the good ripe fruit flavours, mouth, grew moderately acid, which is a succulent. Annual drink to wake the palate will have finish time and can relatively quickly for 2011 and may be.
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