Domaine allow Pere et FIS
"The world is paying attention to the distinguished family of Morey-Saint-Denis's new generation brewing House's appearance.
Gem producing young talent, "Cyprian" terroir wines!
Originally, high evaluation in France Domaine is in 1998, young [Cyprien and allow Mr.] emerged from practically starting operation of the Domaine [village of Morey St Denis] to is a historical-based Domaine. [Herve allow Mr.] father's Domaine 元詰 started from the 70's. Gradually add buy field and laid a firm foundation that currently 15 ha.
Average age 30-50 years [Morey-Saint-Denis village], mainly [juvelis Chambertin village] and [village Chambolle-Musigny] best parcels owns vineyards.
In addition, [Nuits-Saint-Georges (Nuits St Georges)] also have a month from the 14 century - vu the old vintage for stock in the current. In the warehouse of the Nuits-Saint-Georges is depicted on the label.
Since 1998, [Domaine Arlaud] of all field work has[Rutt rezone method (Lutte Raisonnee) （ without the use of pesticides, herbicides and chemical fertilizers, and use minimal pesticides only when necessary how to capitalize on the nature of the soil ）] adopted a more instrumental to can express the terroir. Does not use pesticides and herbicides is no.
[ECOCERT （ biologique)] in all fields since 2004 (farming and use it at all) it's the are engaged in field crops industry.
In 2005, [Bertille Arlaud] [Arlaud brothers] for now to start farming with horses, and to participate in work. She worked for the [Domaine Arlaud] in most vineyard was cultivated by the horse. More engaged in viticulture, stick to a natural state to express the terroir.
Brewing do low temperature maceration fermentation in stainless steel tanks, but avoid excessive extraction. The barrels by ratings, vintage and used 30 ~ 60% new oak barrels. Also,It is build able because of SO2 as much as possible do not use minimal style as taste the pure fruitiness of Pinot Noir.Are committed to wine to prevent damage, no filter filtration does not.
Not up to standard, and election result as part of a commitment to the quality of Mr. Cyprien thorough grapes and barrels, all sold to negociant. In nature, only the highest standard bottling works.
Allow built thus thorough quality management based on wineWith the sweet fruit flavors are characterized by soft tannins. Adds more transparent, delicate fresh taste keynote to withstand aging in the Grand Cru, verve and elegance.Also enjoy the very sophisticated in the village name class wine taste together and there would be surprised, if you drink their wines once in the high quality of its.
Now, as well as France national [Robert Parker: is a young shareholder in Burgundy have raved about getting attention and British journalist.
Now, more and more Cyprien said he keep an eye on the Domaine arrow. Can become star Domaine in recent years without a doubt will be expected. It is absolutely want to get hard to get ahead!
| In more rich fruit is originally high evaluation in France Domaine, the third generation Olde. Since 2000, the still elegance has been hanging over Polish.
Domaine Morey-Saint-Denis, now that attention from the world.
Is a quality comparable to the village name in any vintage wine, 2009 benefited from and received in the good sense firmly, is a wonderful finish. Somewhat high transparency in strong shades of red, the viscous media. And are slightly sweet fruit aroma has mineral Earth incense, is only a beautiful scent. Fruit taste has sweetness and the mineral-rich and moderately acid, extra weight balance good taste. Is made tough election results for reducing the production has risen slightly, but tasted so acceptable in the.
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[Cyprien] [Cyprien-arrow] [Cyprien arrow] [Real Wine Guide] [Morey-Saint-Denis: Morey-Saint-Denis] [Robert Parker: [France red dry] [Burgundy Red dry] [Domer Rallo] [Domaine allow] [France red dry] [in France ] [AOC Bourgogne Rouge roncevi] [long SBI] [roncevi] [Donguriano Wine] [Dong liano wine] 
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