|"Fifteen enzyme." is a botanical enzyme drink isoflavones, 60 kinds of natural plants that extract natural in the osmotic pressure. This undiluted contained more than 1,000 different enzymes.|
Fresh seasonal ingredients raw material without even any preservatives, colourings and flavourings, water, continue ripening fermented. Marinated vegetables, fruits, seaweeds, sugar in wooden barrels for fermentation, enzymatic solution is completed long term aged under appropriate temperature control.
|Raw materials and ingredients||Liquid plant fermentation (sugars, root vegetables, fruit (including the NAKI), leafy vegetables, fruit and stalk vegetables, flower vegetables, mushrooms, citrus, seaweed, cereals (including soy)), yeast, pine needle extract|
|Suggested usage||As a dietary supplement, comes in about 2 Tablespoons (60 ml) 1, standard breakfast. Mixed with water, juice, etc., also supposed to drink is fine.|
|Please note that point||-Do not mix with hot things like hot water.|
• Avoid direct sunlight and high temperatures, keep in the fridge or cool (20 degrees, low humidity, and shady locations).
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