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Arimoto, Yoko original design kitchen utensils la-base chopping 26 cm

Arimoto, Yoko original design kitchen utensils la-base chopping 26 cm fs3gm

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Meido arimoto Yoko original kitchen tools la base


Arimoto, Yoko: food research home

Make a dish, are raising three daughters out to which leads to focused cuisine.
Inquiring minds go thoroughly interested in curiosity, once started and unstoppable

Have to do it all more vitality.

Not only 'make', 'eat' and 'wash' away"all aspects of their
Eyes to evaluate the kitchen utensils can be severe, and at the same time than anyone else deep love for the instrument.

Gift for

Use the rubber materials (rubber)
Just who, not too soft
Compared to the beech chopping board commonly used
So bouncy good per blade
There is also moderate weight, dries quickly

If we lined up next to the two rectangular cutting board.
Sequence, two vertical depth and
Lots of green onions and cucumbers with confidence
You can carve.

size: 260 × 260 × 25 mm

* When storing the grain, rollers in vertical.
Can be left in the State is ground parallel to wood grain and deformation.
* When left wet integrated joint plate is used, and not just blackheads
Will cause we inferior to gradually edge bonding surface, causing cracks from the integrated joint
Keep from the wipe well the dry cloth after use.

Latest Product Reviews (29) Translating... Translate Product Reviews

Posted by na***** , 2011/06/29 13:50:29
Posted by to****** , 2011/06/10 16:05:28
Posted by ta********** , 2011/02/07 14:17:32
今まで長方形を使用していたので、どうかな?と思いましたが、正方形は意外と使いやすかったです。 重い分、しっかりとしています。

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