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A new sense of pickles

Pickles ★ egg to each other ', occasional Tei ' ★ [always] a [ZAO] and [freezing] * cool stool a + 110 yen and +324 pie cod is required.

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$ 1.85 (¥ 206)
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Product Information

-Body until Bower.

In Kochi Prefecture, cucumbers, blue shiso, myoga
New sensations tailored seaweed pickles.
The egg over rice, and no longer "egg sauce over rice"
Of the call would not do.
As rice, eat delicious, and
Eat natto, tofu with are highly recommended.

The name Body until Tei ( pickles ).
Locality name Kochi Prefecture
Content amount 80 g
Raw material name Cucumber (from Kochi prefecture), Sesame, myoga (from Kochi prefecture),
Blue perilla (from Kochi prefecture). Materials soaked [sugar, soy sauce,
Fermentation seasoning, with miso, vinegar, seaweed, salt,
Pepper, the seasonings (amino acids), and acidity fee (
Contains soy and wheat to some of the stuff )
Expiration On the separate product label
How to save At room temperature
Machining contractors Oriental garden food co., Ltd.

Latest Product Reviews (2)

Posted by コー***** , 2014/10/31 13:25:08
醤油のかわりにのせて食べると美味し様です 子供からのリクエストで購入。1袋は3~4回のご飯でなくなります。
Posted by きな**** , 2014/08/25 03:24:39

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