Watch 5 times concentration soup Kikkoman noodles; a 1.8L handy plastic bottle

 I combined soy sauce and this sweet sake with five kinds of soup stock which I took out of <style></style><div> dried bonito, dried small sardines, kombu, a mackerel clause, a scallop. Because taste of five kinds of soup stock works, it is delicious and does every Japanese style dish from vermicelli to a bowl thing, food boiled and seasoned, a pan, oden. It is the soup which cannot drink economic concentration 5 times.  Inner 1,800 ml in capacity </div>